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CROCKPOT MISSISSIPPI MEATBALLS (MINI EXCLUSIVE)

CROCKPOT MISSISSIPPI MEATBALLS (MINI EXCLUSIVE)

Regular price $225.00 USD
Regular price Sale price $225.00 USD
Sale Sold out
Tax included.

If you’ve ever wished for a dinner that practically cooks itself yet looks and tastes like you put in serious effort, these Slow Cooker Mississippi Meatballs are about to become your new favorite. This recipe turns a bag of simple frozen meatballs into something melt-in-your-mouth tender, coated in a creamy, tangy sauce that’s pure comfort food.

MAIN INGREDIENTS: 

• Frozen meatballs
• Au Jus or brown gravy seasoning mix
• Ranch seasoning mix
• Beef broth
• Pepperoncini juice
• Whole pepperoncini peppers
• Heavy cream

 
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RECIPE DEVELOPMENT GUARANTEE

What's included in this recipe:

Full copyright assigned to the blogger. I may retain limited usage of 2-3 photos for my portfolio.

Copyscape and Grammarly-checked recipe. This recipe includes over 500 words with Prep/cook time, serving size, tips, frequently asked questions

17 High-Resolution Images ( 1 ingredients, 3 portrait process shots + 13 portrait & horizontal hero shots)

Photo montage you see here.

While my recipes undergo thorough testing before being made available for sale in my shop, I understand that questions or concerns can still arise. If, for any reason, you or your readers have inquiries or encounter issues, please feel free to reach out. I am committed to collaborating closely with you to identify and address any issues, and if necessary, I will revise the recipe at no additional expense. Your satisfaction is my priority.

**Due to the nature of this product, no refunds will be issued upon purchases**
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